Manchego, Spain’s most iconic sheep’s milk cheese, reaches peak intensity after 12 months of aging. Firm and crumbly in texture, it delivers bold, complex flavors with pronounced nuttiness, sharpness, and a lingering savory finish. Perfect for cheese boards, pairing with bold wines, or enjoying on its own.

Available in both a 7lb Wheel format or convenient 5.3oz (150g) packaging.